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Knife 210mm 10000ST Series

  • Seamless stainless steel finish, knife can be boiled to sterilise and dishwasher safe. Functionality and stylish design is achieved using the technology of special precision junction (brazing).
  • This knife is made from European influence. You can use it to cut meat or vegetables conveniently. It is also suitable for cutting fish and sashimi (raw fish slices).



(These product descriptions are translated automatically - learn more)


    • Size (cm): 34.5×4.7
    • Weight (gr): 298
    • Materials: High Carton Stainless Steel Cutlery,Handle:Stainless Steel
    • Made in: Japan
  • Seki Magoroku Kitchen Knife Composite Sharpness Japan Meat
  • Founded in 1908, KAI is the manufacturer and marketing of cutlery, kitchen utensils, beauty care products, confectionery utensils and other household items who started as a small knife producer. With over 100 years history, KAI endeavors to provide quality products to a wider target. Now KAI supplies over 10,000 types of products worldwide. KAI is continually making new discoveries and increasing knowledge to devote themselves to making customers' lives better for a future 100 years.
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